Our vision is to serve happiness and nourish our customers through quality meal and extraordinary experience while working towards the greater vision of introducing the culture, tradition and the talent that has been hidden from the world.
Sashim Bhetwal, a Nepalese-born chef has taken another new challenge by joining as Head chef at LAKHEY, a Neo-Traditional Nepalese Restaurant. Sashim brings you Nepalese cuisine with a modern approach to it. His menu features Nepalese and Australian ingredients together, bringing the guests a unique experience.
As the Head Chef, he is continuously striving to build upon his vision of providing exemplary dishes and a unique guests’ experience.
Do you have a restaurant of food business that believe in better seafood choices?
Businesses around the country are already making this change. Use this link to start the journey to support healthier oceans today.